It seems that Genna's passion for cooking came just in time. Tonight she wanted to make dinner herself, so Jeremy didn't worry about putting something together before he left for work. Tonight Genna made Mahi Mahi, which she cooked in the oven with a little lemon juice, olive oil, salt and pepper, and served it with fresh sliced avocados and steamed baby carrots. I was on hand to take the fish out of the oven and help dish it up since it was hot, but the rest she did on her own!
4 comments:
Gosh, that sounds like something you'd get in a fancy restaurant-- Yum! What a blessing she is!!! :)
Way to go, Genna! I love reading about your blossoming chef.
What a blessing. She cooks better than I do! God knew in putting your family together.
Ohhh YUM, can I come for dinner?
Post a Comment